This kitchen, located in the charming Avenues neighborhood of Salt Lake City, celebrates a favored hue set against an ethereal background and layered with wonderful found textures.

The family wanted the charm of early-1900s character while dramatically increasing brightness and social connection. We delivered exactly that: chicken-wire lighting with Edison bulbs, blackened steel accents, metal architect stools, concrete tile, a reclaimed train-car floor reincarnated as the island countertop, a fun chalkboard wall, and of course one very fuzzy canine for good measure.

Removing the wall that once separated the dining area from the original kitchen instantly elevated the level of social linkage throughout the space.

Of Note — Cabinets to the ceiling or no? In this kitchen we went with “no.” Our philosophy is clear: either go all the way to the ceiling or stop a generous 12–15" below it. These photos show a “tweener” height that creates an unattractive shadowy band above the cabinetry — a definite Debbie-Downer for the overall feel. It’s a great reminder of why it’s so important for clients to keep us in the loop with what the cabinet provider is actually delivering. Other than that small detail, this area feels delightfully effervescent!